
For more than 30 years, Kee Song Brothers has been consistently supplying top grade poultry products to Singapore. Catering to a wide range of consumers from busy wet markets to top of the line hotels and restaurants, we take pride in providing products that meet the highest requirements.
Following the stipulated guidelines stated under Good Manufacturing Practices, our company has a quality assurance system that exceeds even the highest standards, enabling us to obtain certifications such as IS0 9001:2000, Majlis Ugama Islam Singapura (MUIS) and HACCP.
With our specialised, eco-friendly, enclosed farms, we are able to control the products right at the source and take that extra step to ensure only top quality products reach the consumers. Having these facilities also allow us to consistently develop new ways to improve on the standard of their products.
The Sakura Chicken and the Imperial Cordyceps Chicken are testimonies to our efforts. By applying Advanced Japanese Farming Technology and incorporating Lactobacillus and Cordycepin into the diets of our chickens, we have revolutionised the poultry industry with poultry that are not only tasty, but healthy as well. It was no surprise that the Sakura Chicken clinched the Merit for Innovation Award (2009-2011) from Singapore Institute of Food Science and Technology.
Nature of Business:
Processing, packaging and distribution of fresh chilled and frozen poultry.
We specialise in:
Kami Sakura, Sakura (Award Winning) and Imperial Cordyceps Chicken (Premium Brand)
Fresh local chicken and duck
Halal Chicken (approved by MUIS)
All frozen poultry