Established in 1987, we have been supplying fresh and frozen chicken products to F&B businesses over Singapore. And in 1992, we are the first poultry company in Singapore to start poultry farming in Malaysia and had since introducing top of the range farming technology in rearing our chickens.

To provide our consumers with the greatest nourishment from our products, we push the frontier of innovation by introducing nutrients – such as carotenoids. Our chickens are fed with nutrients as specified by consumers.

Lactobacillus, or friendly bacteria, is a natural way of combating harmful bacteria. With a more advanced lactobacillus technology, stronger strains were especially cultured for Lacto Chicken, enhancing their immune system the natural way. It is introduced into the diet of chickens reared in a controlled environment under the strict supervision of a team of selected and qualified professionals.