Introducing our Salted Egg Seaweed Crisps, a unique twist on the popular Singaporean local delicacy. Each crisp is made with a thin, crusty seaweed base that’s bursting with flavor. We’ve added a touch of spice to enhance the overall taste, making these crisps an addictive snack that you won’t be able to resist.
Dried Seaweed, Rice Flour, Salted Egg, Vegetable Oil, Capsicum Oleoresin, Coriander, Corn Starch, Dextrose Anhydrous, Sugar, Fried Shallot Powder, Garlic Powder, Paprika Oleoresin, Salt, White Pepper
Powder, Curry Leaf, Chili, Flavour Enhancer (E621, E635), Food Addictive (E551 – 0.01%).